Friday, May 13, 2011

You ain't had this Shepard's Pie...

With the threat of rain we are getting ready to serve up a new dish. Pulled Lamb Shepard's Pie. A new take on an old recipe, we are using mashed sweet potatoes instead of regular potatoes with our pulled lamb. Mmmm, can't wait. Come down and get some!!


LUNCH
12pm-3pm
CHEDDAR & JALAPENO CATHEAD BISCUIT $5
pepper jelly


SIDES
-Benton’s Bacon $3
-Fried Egg $1
-Smoked Black Pepper Gravy $2
-Cheesy Grits $2
SANDWICHES $8
sweet potato chips

-Pulled Pork with Hot Slaw
-BBQ Brisket with Bread & Butter Pickles
-Cornmeal Crusted BBQ Tofu with Chow Chow


PULLED LAMB SHEPARD’S PIE $10



DINNER
5:30pm-11pm
SNACKS $5
-Sweet Potato Chips with Green Onion Dip
-Fried CatHead’s Pickles with Spicy Buttermilk Dressing
-Cheddar & Jalapeno CatHead Biscuit with Pepper Jelly
-BBQ Bacon Wrapped Water Chestnuts

PLATES $16
1 Meat with 2 sides, mini biscuit & CatHead’s pickles.

meats
-Slow Smoked Pulled Pork
-BBQ Braised Brisket
-Country Fried Chicken with Smoked Black Pepper Gravy
-Cornmeal Crusted BBQ Tofu

sides
-Pimento Mac & Cheese
-BBQ Baked Beans
-Collard Greens with Benton’s Country Ham
-Broccoli Salad with Golden Raisins, Red Onions, 
& Toasted Pecans
-Cornbread Salad with Roasted Carrots, Snap Peas, Kale, and Roasted Onion Vinaigrette
-Hot Slaw

SANDWICHES $12
1 side & CatHead’s pickles.

-Pulled Pork with Hot Slaw
-BBQ Brisket with Bread & Butter Pickles 
-Country Fried Chicken with Hot Slaw
-Cornmeal Crusted BBQ Tofu with Chow Chow

PULLED LAMB SHEPARD’S PIE $10
DESSERT $5
-CatHead’s Monster Cookie Ice Cream Sandwich

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