Thursday, June 30, 2011

Gettin' Ready...

The final touches are being made to ready us for this huge weekend, the best BBQ holiday of the year. On Friday we will be at St. Francis Fountain (24th & York), 6-10pm. Check out our menu.

FRIDAY NIGHT NUTHIN' FANCY BBQ'd STREET FOOD
St. Francis Candy Kitchen
6:00pm-10pm
SNACKS 
-BBQ Chicken Wings $6 
-Bacon Wrapped Jalapenos $5
-Pulled Pork Taco $3

SANDWICHES $8
served with chips
-Pulled Pork with Hot Slaw
-Maker’s Mark Mushroom w/ Chow Chow
-Grilled 4505 Hot Dog w/ Rib Chili & Hot Slaw

DESSERT $3
-Monster CatHead Cookie


Saturday we will be at The Corner (18th & Mission) 5:30-11pm. Bringin' back our Fried Dilly Beans w/ Pepper Mustard Dip. 


SATURDAY DINNER @ THE CORNER
5:30pm-11pm

SNACKS $5
-Stuffed Potato Skins with Green Onions and Bacon
-Fried Dilly Beans w/ Pepper Mustard Dip
-Chicken Wings with Honey Habanero Sauce
-Corn & Bell Pepper CatHead Biscuit with Pepper Jelly

PLATES $16
1 Meat with 2 sides, mini biscuit & CatHead’s pickles.

meats
-Slow Smoked Pulled Pork
-BBQ Braised Brisket
-St Louis Style BBQ Ribs
-Cornmeal Crusted BBQ Tofu

sides
-BBQ Baked Beans
-Collard Greens with Benton’s Country Ham
-Scalloped Sweet Potatoes
-Spinach Salad with Maker’s Mark Mushrooms, Spiced Nuts, 
& Mustard Vinaigrette
-Hot Slaw

SANDWICHES $12
1 side & CatHead’s pickles.

-Pulled Pork with Hot Slaw
-BBQ Brisket with Bread & Butter Pickles  
-Cornmeal Crusted BBQ Tofu with Chow Chow

DESSERT $5
-Banana Cake with Chocolate Sauce, Mitchell’s Vanilla Ice Cream & Toasted Almonds


Finishing off the weekend will be our biggest challenge, on Sunday we will be competeing in the first annual SF Rib Throwdown at The Coffe Bar. Check out the link for more information.

http://coffeebar-usa.com/the-sf-bbq-rib-throwdown-july-3rd

1 comment:

  1. Best of luck and pure skillz on Sunday Catheads!

    ReplyDelete