San
Francisco’s Home of the CatHead Biscuit!
January 2013 marks the 1st year anniversary for
CatHead’s BBQ. My wife Pam & I remember the first day like it was
yesterday. We didn’t know what to expect with being the replacement for Big
Nates BBQ. When we opened, we were immediately surprised by the love from our
new customers and neighborhood. We knew that we had something special.
To put our year into perspective, we have made over 10,000
CatHead Biscuits, 35,000 mini CatHead Biscuits, 5 tons of Coca-Cola Smoked
Brisket and 5100 Slabs of Ribs.
CatHead’s BBQ would like to commemorate this occasion by
throwing a customer appreciation party on Saturday January 26th. The
event starts at noon and goes till 5pm. We will be giving away sliders and prizes
throughout the day. Also, we will be introducing the CatHead’s BBQ Biscuit
Challenge, where participants will give it their best to become an official
“biscuiteater”. The Challenge starts at 3pm. Come by the restaurant to sign up
before the 26th, we only have a few more slots open.
We are looking forward to seeing everyone on Saturday
January 26th.
Thank you,
Pam & Richard Park
CatHead’s BBQ
No comments:
Post a Comment